A 100% extra virgin olive oil made from Picual and Arbequina olives varieties. It has a sweet arma nad a great variety of flavours that will overwhelm our senses with a low ut durable intensity.
The extraction process of the olive oil is completely natural and controlled with strict quality controls.
The recollections of the olives and their crushing will be done is a period no longer than 24 hours and the press will be always in cold environment with temperatures not exceeding 22°C.